"À LA CARTE" DISHES
. . .
***STARTERS***
°Vegetable accras, Asian sauce, sesame oil 9€
Floating island with salmon, wild pepper, lemon and chive cream 9€
°Foie Gras mi-cuit du MARGO, compote of onion, fig and tonka 15€
Duck gizzard salad 10€
*** DISHES***
°Confit -or- Duck breast, red onion reduction, honey /Fried potato and vegetables of the moment 24€
°Entrecôte, sauce of the day/Fried potatoe and vegetables of the moment 23€
Prawns sautéed with garlic and ginger/Coral lentils with curry sauce 22€
°Porcini mushroom omelette, dried duck breast/salad 20€
°Filet of sea bream, Espelette pepper, laurel, rice and seasonal vegetables 22€
Vegetarian dish (to be created with you at the time of ordering) 16€
***CHEESE & DESSERTS ***
Sergio's rice pudding, crispy with salted butter caramel 8€
Orange and pamplemusse supremes, citrus syrup, dark chocolate, dark chocolate shavings 8€
Glazed entremet, passion fruit mousse, with chocolate 8€
Caramelized apple cake, vanilla ice cream 8€
Farmhouse cheese 8€
***PETIT MENU POUR NOS ENFANTS***
chicken or turkey filet, vegetables or salad, ice cream, syrup of your choice 12€